Thousand Island Dressing is a mayonnaise-based sauce that can be used in many ways. It goes great over a mixed salad of your choice as I used it here. It is a salad dressing that I most often choose from the store myself.

Otherwise, it also serves well as a dipping sauce for sliced ​​vegetables, French fries, roast meat or with some fried snacks.

Thousand Island Dressing is easy to prepare, you can chop some ingredients by hand or with a kitchen chopper, and then just mix the rest.

If you like this topping, be sure to check out my creamy Cashew Salad Dressing as well.

tisoč otokov

Thousand Island Dressing

Cook Time 5 minutes
Servings 2 portions

Ingredients

  • 100 grams of mayonnaise
  • 50 grams of ketchup
  • 1 small spring onion (15 grams)
  • 1 tablespoon of vinegar
  • 30 grams of pickles
  • 1 teaspoon of sugar
  • ½ teaspoon of sweet paprika powder
  • Salt
  • Black pepper
  • Fresh chives (a few twigs)
  • 2 tablespoons of water

Instructions

  • Roughly chop the onion and cucumber and put it in a mincer together with vinegar and water and blend into a coarse mixture. However, you can also just chop it very finely.
  • Then add spices (a pinch of salt and pepper to taste, sugar, sweet paprika) and mayonnaise, ketchup and chopped chives.
  • Blend or mix everything together and serve with salad. It can also be stored in the refrigerator.
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